Put a little spring in your step

Tuesday, March 27, 2012


Monday, March 26, 2012



This weekend was full of crafting. I have been in need a little more life at my desk at work, so I thought what better than a terrarium? Easy to make, easy to take care of and fun! So this past weekend my sister, mom and I decided to tackle the project, which turned out being even easier than expected! Below you can see our before and after pictures!

Snapshots from the weekend

Sunday, March 25, 2012

Happy Friday!

Friday, March 23, 2012


Office Envy

Thursday, March 22, 2012

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Wednesday, March 21, 2012

I'm not really a fan of pink or red for that matter of fact but for some reason I can not get enough of these two colors together...

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I mean who doesn't love a beautiful porch?

Tuesday, March 20, 2012

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Chicken Potpie Empanadas AKA the easiest weekday meal

Monday, March 19, 2012

If you are like me, cooking after working can seem like the worst possible thing in the world! I found this amazingly easy recipe on Real Simple and I am happy to report it was as easy and as delicious as it looks! The best part is it is perfect for left overs for lunch later in the week! Now this is my kind of meal!



  1. Heat oven to 400° F. Melt the butter in a saucepan over medium heat. Add the onion and cook for 3 minutes.
  2. Add the flour and cook, stirring constantly, for 1 minute.
  3. Slowly stir in the broth. Cook until thickened, about 3 minutes. Add the peas and carrots, chicken, and ¼ teaspoon each salt and pepper. Remove from heat.
  4. Cut each piecrust in half. Spoon the chicken mixture over one side of each half-circle, leaving a ½-inch border. Using your fingers, wet the border with water. Fold the crust over the chicken. Press to seal. Make three 1-inch slits in the top of each.
  5. Transfer the empanadas to a baking sheet. Bake until golden, 15 to 18 minutes.

Snapshots from the weekend

Sunday, March 18, 2012

Happy St. Patty's Day

Saturday, March 17, 2012




Luck of the Irish

Images via Style Me Pretty

This might be one of the most awesome things ever...

Thursday, March 15, 2012


Wednesday, March 14, 2012

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